We Taste white grape, juicy, caramelized pineapple RegionNyeri County Varietal SL28, SL34, Ruiru 11, Batian ProcessFully Washed Elevation1700 - 1900 M
Roasted Schedule: This is a limited release coffee, which means the number of times we roast this coffee each week is also limited. Orders may be delayed 1-2 days to ensure freshness, waiting for the next roast.
CARAMELIZED PINEAPPLE; SUPER JUICY.
Ichamama is the name of a washing station, called a "factory" in Kenya, located in Nyeri county in central Kenya. The factory operates as part of a coop with nearly 700 members in the region that bring their coffee cherries to Ichamama for processing.
All Kenyan coffee is graded, and sorted based on the size of the bean after processing. 'AA' is the designation assigned to the largest sized beans. Other designations include AB, C, and PB. While some regard AA as being a designation of the highest quality, this is only one of the many factors that contribute to great Kenyan coffee.
Kenyan coffees come with a very clean profile, often with complex brightness, and some unique fruit notes. That's exactly what this Ichamama delivers, where we tasted white grape up front before settling into notes of caramelized pineapple. This coffee is super juicy, and one of our favorite Kenyans we've had in a few years!