costa rica, guatemala
out of this world
bourbon, catuai, caturra
raisin, nutmeg, dark chocolate
Intensi is a mainstay in our lineup-- a dark roast originally crafted for espresso. Milk is this coffee’s best friend, as it creates a perfectly balanced cappuccino or latte. Also great when brewed as a French Press, this pairing of coffees from Costa Rica and Guatemala highlights notes of raisin, nutmeg, and dark chocolate.
For espresso, we recommend starting with 18 grams in, 36 grams out, in about 27 seconds.
This coffee is part of our daily roasting schedule, which means we are roasting it every day, Monday - Friday. Your coffee will be roasted within 24 hours of when your order was placed (or on Monday, if you place your order after we begin production on Friday).
Running out of coffee is no fun! We've put systems in place to ensure you get the freshest coffee possible, shipped as quickly as possible. Most orders roast and ship the following business day.