REGION
tarrazu
ELEVATION
1300-1800m
VARIETAL
caturra, catuai
PROCESS
fully washed
TASTE NOTES
orange, chocolate, honey
ROAST LEVEL
medium
Costa Rica La Gladiola is now Costa Rica Tarrazu
New name, but everything about this coffee (coffee itself, roast profile, etc.) is the same!
Costa Rica Tarrazu comes from multiple smallholder farms in the north-western part of the Tarrazu valley, Costa Rica. Tarrazu coffee is highly regarded, and is known for growing very clean, high quality coffees.
Sweet, medium-bodied, and notes of chocolate make Costa Rica Tarrazu an excellent choice for drip coffee.
Roast Schedule
This coffee is part of our daily roasting schedule, which means we are roasting it every day, Monday - Friday. Your coffee will be roasted within 24 hours of when your order was placed (or on Monday, if you place your order after we begin production on Friday).
Shipping Schedule
Running out of coffee is no fun! We've put systems in place to ensure you get the freshest coffee possible, shipped as quickly as possible. Most orders roast and ship the following business day.
Why Atomic?
Roasted Fresh
Our coffees are roasted within 24-hours of your order.
Shipped Quick
Most orders will ship the day after your order is placed.
Family Owned
Family-owned and operated for over two decades.