We Taste cherry pie, milk chocolate, full bodied
Region Minas Gerais
Varietal Arara, Red Catuai
Process NaturalÂ
Elevation  1100-1250 mÂ
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This unique Brazilian coffee offers unexpected juiciness and layered complexity, pairing lush fruit notes with classic vanilla sweetness. Look for vibrant hints of ripe berries and stone fruit, all grounded by a creamy, smooth body and a lingering finish that’s both sweet and bright.
Grown at Sitio Agua Limpa in the Sul de Minas region of Brazil, this coffee is the result of over a decade of dedicated work by brothers Adriano and Alex Franco. As third-generation farmers, they've taken a bold step forward in quality, experimenting with distinctive varietals like Arara and Red Catuai. Their recent adoption of ventilated static boxes for drying gives them greater control over post-harvest processing—resulting in a cup that’s more vibrant and dynamic than most natural Brazils.
Brazil is often known for its nutty, chocolatey profiles, but this offering challenges expectations in the best way. Whether brewed as a clean pour-over or pulled as a juicy single-origin espresso, it’s a standout that showcases the innovation and care behind every step of its production.
Roast Schedule
This is a limited release coffee, which means the number of times we roast this coffee each week is also limited. Orders may be delayed 1-2 days to ensure freshness, and your coffee will be roasted within 24 hours of when your order was placed (or on Monday, if you place your order after we begin production on Friday).
Shipping Schedule
Running out of coffee is no fun! We've put systems in place to ensure you get the freshest coffee possible, shipped as quickly as possible. Most orders roast and ship the following business day.
Why Atomic?
Roasted Fresh
Our coffees are roasted within 24-hours of your order.
Shipped Quick
Most orders will ship the day after your order is placed.
Family Owned
Family-owned and operated for over two decades.