Mexico Chiapas

This standout lot from Chiapas, Mexico, delivers a smooth, structured cup with notes of caramel, soft citrus, and subtle herbal complexity. It’s a rare single-varietal roast that balances clarity with character — ideal for espresso or a clean pourover.

This coffee comes from the lush highlands of La Concordia, in Chiapas, Mexico. It is a family-run farm called Finca Nuevo México, at 1300+ meters, that is new to coffee but rich in agricultural heritage. Though the farm dates back to 1978, current owner Ricardo Ibarra Baumann is part of its first coffee-producing generation, managing everything from cherry picking to export.

This lot features the Sarchimor varietal, an uncommon solo act in our lineup, known for its pleasant acidity, caramel sweetness, and gentle botanical notes. A meticulous three-stage harvest ensures only the ripest cherries make it through, resulting in a cup that’s clean, composed, and quietly distinctive.

Whether you pull it as a shot, brew it slow, or flash-chill it over ice, this coffee’s versatility and balance make it a satisfying pick for any method.

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ROAST SCHEDULE

Your subscription order is roasted and shipped fresh, Monday–Friday. We typically roast each batch within 24 hours of your scheduled order. Orders placed on Friday may roll into Monday’s roast schedule to ensure ultimate freshness.

SHIPPING

Running out of coffee is no fun! We've put systems in place to ensure you get the freshest coffee possible, shipped as quickly as possible. Most orders roast and ship the following business day.

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INGREDIENTS

100% freshly roasted coffee. No additives, flavorings, or fillers. We roast only coffee, and our facility never processes nuts, dairy, gluten, or any other common allergens.